Diletta Sereni
Diletta Sereni
a writer
 
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ABOUT ME

I write other people's stories.

I write mostly about food, wine, farming, as I’ve learnt these are good ways to find people with stories worth writing about.

My articles are on Munchies Italia, Vice Italia, Munchies France, Munchies USA, Corriere.it, Gli Stati Generali, Il lavoro culturale, Mark Up, Mimesis Scenari, Erised Magazine.

I’m a semiotician with a PhD in Visual Semiotics. I also teach Semiotics at IED Milano.

And I co-founded Squadrati.

Write me: diletta.sereni[at]gmail.com